CELEBRATE THE 4TH OF JULY WITH THE 
"HEALTHY RED MEAT"

Get Fresh Bison Meat From TWEED'S For 
Your 4th of July Cookout
                     
Bison Chopped Meat 5 lb.Package
 
Bison Bone-In Rib Eye "Cowboy" Steak
 
Bison Hanger Steak (Cleaned)
 
Bison Filet
 
Bison T-Bone (12-14 oz.)

WALK RIGHT OUT OF TWEED'S BACK DOOR AFTER DINNER AND EXPERIENCE THE 4TH OF JULY SPECTACULAR!!
CALL FOR DINNER RESERVATIONS.
WE ALSO HAVE GIFT CERTIFICATES AVAILABLE!


WHICH RESTAURANT ON LI HAS THE BIGGEST SELECTION OF BOURBONS?
- that would be TWEED'S. We proudly serve all, yes all, of the Pappy Van Winkles. -
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FEATURED ON:
  The episode is called"Big Beef Paradise" and the TWEED'S segment is called "New York Brawney Beef". It will be airing on the travel channel this SUNDAY, MAY 15th at 9pm and Midnight(12am Monday).
But, for those who don't want to wait....CLICK HERE TO WATCH!

PECONIC BAY SCALLOPS ARE STILL HERE

Peconic Bay Scallops are still available at TWEED'S and prepared for you as only we can! 
 
From Loving-Long-Island.com:
Fresh Long Island bay scallops (we call them jewels of the bay) are probably the most delicious things we Long Islanders have the privilege of dining on 


NAME OUR NEW BUFFALO!
AS MANY OF OUR CUSTOMERS KNOW, THE OWNER OF TWEED'S OWNS THE LARGEST HERD OF BISON ON LONG ISLAND. SO FAR, THIS CALVING SEASON HAS BROUGHT MANY NEW BABIES TO THE FARM. YOU, AS TWEED'S CUSTOMERS HAVE THE OPPORTUNITY ONCE AGAIN OF NAMING ONE OF THESE CUTE FURRY GUYS. JUST STOP IN AT TWEED'S & FILL OUT AN ENTRY FORM AND IF WE PICK YOUR CHOICE,
YOU WILL WIN A $100.00 GIFT CERTIFICATE 
IT'S THAT EASY!! THE DEADLINE IS JULY 30,2016.
NAME OUR NEW BABY BUFFALO!

A TASTE OF THE PAST...

In 1896, the restaurant and bar opened for business in the well-known J.J. Sullivan Hotel at its present location on East Main in Riverhead, NY. It is believed to be the oldest continuing restaurant, bar and hotel in the town of Riverhead and the North Fork. Tweed's even continued to operate through Prohibition by imaginative use of secret doors and dumbwaiters. The mahogany and marble bar originally constructed for the 1893 Exposition in Chicago still stands.

Straight out of a chapter from Riverhead's remarkable past, this landmark location has been lovingly restored to recreate a style of dining more than a century old.

Tweed's combines true local flavor with sophisticated cuisine in an atmosphere of comfort, warmth, courtesy and welcoming familiarity.

MISSION STATEMENT

Eastern Long Island is a special place;
blessed by a long growing season, ample rain and sun. The bounty of the East End is legendary. One hundred and fifty years ago, New York City restaurants boasted about our oysters and clams, fish, duck, meat, vegetables, beer, wines and more: it's all here. At Tweed's Restaurant, we make every effort to use local products whenever possible. First, because its better; but more importantly this selection supports the local economy, which in turn supports and preserves a way of life that we treasure.

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Everything old is new again...
Tweed's Restaurant & Buffalo Bar in the J.J. Sullivan Hotel serves the finest of local food specialties and wines representing the best Long Island vineyards.

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Just inside the doors...
The restaurant is now restored to its original charm, featuring Victorian chandeliers, stained glass, the original stamped tin ceiling and a beautifully mantled oak fireplace. And what Buffalo Bar could be complete without a trophy head of the last bison hunted by Teddy Roosevelt in the Dakota "Badlands."

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